How to Roast Asparagus
Prep time: 
Cook time: 
Total time: 
 
Ingredients
  • asparagus
Instructions
  1. Preheat oven to 400°.
  2. Line a baking sheet with foil, for easy clean up. Then lay your asparagus on top of the foil.
  3. Drizzle olive oil over asparagus, and sprinkle with coarse salt. If you want to make sure your asparagus is evenly coated after you have sprinkled your salt, you can rub them all together with your clean hands.
  4. Bake in oven for 8 minutes.
  5. Remove, and enjoy by themselves, or in a dish.
Notes
Seasonings, such as lemon pepper, would be very tasty with the asaparagus.
Recipe by Clever Housewife at https://cleverhousewife.com/2013/05/how-to-roast-asparagus-2/