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Clever Housewife

[Not Your Typical] Oven Roasted Potatoes

Flavorful oven roasted potatoes that are crispy on the outside and soft on the inside.
Prep Time 10 minutes
Cook Time 36 minutes
Total Time 46 minutes

Ingredients
  

  • 28 oz bag of Tasteful Selections White Delights potatoes
  • 3 Tbs butter melted
  • 1 Tbs chopped fresh lemon thyme
  • salt and pepper to taste
  • 1/2 cup chicken broth
  • 2 garlic cloves minced

Method
 

  1. Preheat oven to 475°.
  2. Prepare potatoes by slicing them into thirds - just halve the smaller potatoes.
  3. Pour potatoes into a 1.5 -2 qt casserole dish, or pan.
  4. In a small bowl, combined butter, thyme, and salt and pepper. Pour over potatoes and lightly toss to coat.
  5. Arrange potatoes into a single layer, in dish.
  6. Bake for 12 minutes.
  7. Remove dish from oven and flip potatoes over using a spatula. return to oven for another 12 minutes..
  8. Remove dish from oven and flip potatoes one more time before adding chicken broth and minced garlic. Return to oven and cook for a final 12 minutes.
  9. Serve while warm.