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Clever Housewife

Rumaki - Bacon Wrapped Dates

Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes

Ingredients
  

  • pitted dates
  • 1 can of water chestnuts
  • bacon sliced in half crosswise
  • foil

Method
 

  1. First you slice open a whole date, lengthwise. If the pit is still in there, just pop it out.Then you wedge a slice of water chestnut in the opening. It may stick out a bit, but that's not a problem once you wrap it in a blanket of bacon.
  2. Cut your bacon slices in half crosswise, then wrap the BACON around the whole date business and hold it in place with a toothpick.
  3. Line a cookie sheet with foil - you'll be glad you did when clean-up time comes.
  4. Place the Rumaki on the cookie sheet in nice rows, then bake at 300° for 20 - 30 min. You want the bacon to look slightly crispy, but not too crispy.