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Clever Housewife

Cheddar Corn Casserole

Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings: 12

Ingredients
  

  • 3 cups shredded cheddar cheese about 12 oz.
  • 2 Tbsp. all-purpose flour
  • 1/2 tsp. black pepper
  • 3/4 cup milk
  • 4 oz. cream cheese softened
  • 2/3 cup sliced green onions divided
  • 1 tsp. bottled hot sauce
  • 4 cans 15.25 oz. each Del Monte® Whole Kernel Corn, well drained
  • 1-1/2 cups croutons or crackers finely crushed (optional)
  • 4 strips bacon cooked and crumbled (optional)
  • 1/2 cup diced red bell pepper optional
  • 2 cups chopped cooked ham (optional)

Method
 

  1. Preheat oven to 350°F.
  2. Mix together cheese, flour and pepper in a medium bowl; set aside.
  3. Stir together milk, cream cheese, 1/3 cup green onions and hot sauce in a 9” x 13” baking dish.
  4. Add corn and shredded cheese mixture; stir well to blend evenly.
  5. Cover and bake 30 minutes.
  6. Uncover and sprinkle remaining 1/3 cup green onions and optional toppings, as desired. Bake 5 minutes longer.