Ingredients
Method
- Prepare the White Chocolate pudding according to package directions, but use a2 Milk.
- In the bottom of a glass, place a layer of brownie crumbles - equal to about one small square of brownie.
- Layer about 1/2 cup of the prepared pudding on top of the brown crumbles.
- Spoon 2 heaping tablespoons cherry pie filling over the pudding layer.
- Top with a large dollop of non-dairy whipped topping (like Cool Whip), then add a heart shaped piece of brownie, or some brownie crumbles on top.
- Repeat this process, filling up to 4 small glasses.
Notes
You may have some leftover pudding, and cherry pie filling - feel free to eat it!
