On my honeymoon to Carmel, I tried a sandwich I had never had before – Curried Chicken Salad. It was sooo yummy, and I knew I would need to try to recreate it. Because we often have tuna on hand, and it is more affordable, I thought I would try my own version of Curried Tuna Salad. I also struggle getting enough fish into my kids’ diet, but I am more successful with tuna. There has always been the dilemma as to whether or not canned tuna was safe for kids or expectant mothers, but now with Safe Catch, you don’t have to worry. Safe Catch sent me some samples to test out, and they worked perfectly for my Curried Tuna Salad!
Safe Catch is the first canned tuna safe for expectant, nursing moms and kids! It has been tested and proven to be low in mercury, so it is completely safe. Something I discovered is you may not even need to drain Safe Catch tuna because it tends to be a bit more dry. Nothing a little mayonnaise and some spices won’t fix! Adding the curry helps me get my Indian fix. Love me some Indian food.
The Curried Tuna Salad can be eaten as is, but I love to put it in my homemade naan, for a delicious sandwich. Any flatbread or sandwich bread will do, but curry and naan are just the perfect marriage.
- 1 can tuna, drained
- 3 Tbs mayonnaise
- 2 Tbs craisons
- 1 1⁄2 tsp curry powder
- salt and pepper, to taste
- Combine all ingredients in a small bowl. Serve on naan or pita bread, with lettuce and red onion, as desired.